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Le 180°

691000646 - Hotel-restaurant, Gourmet restaurants, Gourmet cuisine, Seafood in Bangor
From :  70 Adult menu
  • A link between Earth and Ocean: The chef, Damien MARIE, invites you to discover creative and regional cuisine based on the best seasonal products... An outstanding diplomat, he achieves the feat of reconciling classicism and modernity, loves combining the flavors of the open sea with those of the Bellilois terroir and, even more, surprising its guests by welcoming an endemic plant on a dish or an astonishing mixture of spices… a knowing nod to the Compagnie des Indes which was at the...
    A link between Earth and Ocean: The chef, Damien MARIE, invites you to discover creative and regional cuisine based on the best seasonal products... An outstanding diplomat, he achieves the feat of reconciling classicism and modernity, loves combining the flavors of the open sea with those of the Bellilois terroir and, even more, surprising its guests by welcoming an endemic plant on a dish or an astonishing mixture of spices… a knowing nod to the Compagnie des Indes which was at the originating from Lorient, very close by. With a predilection for short circuits and the conviction of the importance of respecting the seasons, Franck invites you to embark on a still cruise aboard the 180°. Served by a young and dynamic dining team orchestrated by Anthony Boisnard, the cuisine is happily combined with a very fine wine list. Booking is recommended. The 180° restaurant offers one or two menus every evening at dinner.
  • Capacity
    • People :  60 place setting
  • Accepted customers
    • Individuals
    • Groups
Services
  • Amenities
    • Sea view
  • Services
    • Banquet
    • Wi-fi
  • Equipment
    • Access for disabled
    • Garden
    • Car park
    • Terrace
  • Accessibility
    • Mobility impaired
Rates
Payment methods
  • American Express
  • Carte Bleue/Credit card
  • Credit card
  • Cheque
  • Cheques and giro cheques
  • Holiday cheques
  • Diners Club
  • Cash
  • Rates
  • Adult menu
    From 70 €
Openings
  • From February 17, 2024
    until November 3, 2024
  • Friday
    7:00 PM - 9:00 PM
  • Saturday
    7:00 PM - 9:00 PM
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