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Gaec des Brebis

Company, Food shop, Shops, Farm / livestock, Cheese shop, Local produce in Bangor
  • The history of Gaec des Brebis began in 2017. The result of the meeting between two enthusiasts, this professional project built by four hands relies on the qualities of each: Jean Marc Guegan & Nathalie Nette Jean Marc's experience in sheep farming with the takeover of the family farm, combined with the will and motivation of Nathalie, interested in processing and sales, have made it possible to offer yogurts, fresh and mature cheeses on the markets, for sale at the farm, as well as in some...
    The history of Gaec des Brebis began in 2017. The result of the meeting between two enthusiasts, this professional project built by four hands relies on the qualities of each: Jean Marc Guegan & Nathalie Nette Jean Marc's experience in sheep farming with the takeover of the family farm, combined with the will and motivation of Nathalie, interested in processing and sales, have made it possible to offer yogurts, fresh and mature cheeses on the markets, for sale at the farm, as well as in some shops on the island. The only producers of sheep's milk on Belle île, you can find their products directly on Monday, Wednesday and Friday at their farm from 5 p.m. to 7 p.m. but also on the markets of Bangor, Locmaria and Le Palais as well as in food stores such as Kervi (Kervilahouen)
  • Environment
    • In the country  :  Bangor
    • On an island  :  Bangor
  • Accepted customers
    • Individuals
    • Groups
Services
  • Equipment
    • On a farm
  • Services
    • Food shop
    • Markets
    • Sales on site
  • Activities
    • Farm products
Rates
Payment methods
  • Carte Bleue/Credit card
  • Cash
Openings
  • All year
  • All year 2026
  • Monday
    10:30 AM - 12:30 PM
    5:00 PM - 7:00 PM
  • Wednesday
    5:00 PM - 7:00 PM
  • Friday
    5:00 PM - 7:00 PM
  • Monday
    10:30 AM - 12:30 PM
    5:00 PM - 7:00 PM
  • Wednesday
    5:00 PM - 7:00 PM
  • Friday
    5:00 PM - 7:00 PM