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Poissonnerie Belle Ile en MerDaily arrival of fish, crustaceans, local fishing shells. Homemade smoking house. Trays of seafood. All his team is there to advise you and learn about the seafood to cook for a good moment of conviviality. Every day at the Palace market. ...
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La Table de la DésiradeGourmet table. Open daily from April 11 to November 1, 2020. Noon from 12:15 p.m. to 1:30 p.m. and evening from 7:15 p.m. to 9:00 p.m. Reservation recommended. Crustacean tank. Heated terrace. Menus, formulas from € 29. Cold gourmet ...
7 Opinions
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La BrasserieSeafood restaurant and fish. The Café Bleu is a prestigious reception area overlooking the sea. Sauzon unique place to enjoy a simple and hearty menu on the beautiful terrace overlooking the entrance of the port. Salad card. Served fast. ...
1 Opinions
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Le Café ClaraChic bistro with marine accents. Restaurant Maitre-restaurateur of France. Open all year (except from mid-November to mid-December). Breakfast and lunch service 7 days a week. In high season, dinner also. Booking is recommended
4 Opinions
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Le CaméléonRestaurant-pizzeria, take-out pizzas. Open from the end of March to the beginning of November. Open from 12 p.m. to 1:30 p.m. and from 7 p.m. to 9:30 p.m. Closed Sunday evening and Monday evening except public holidays.
5 Opinions
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Le Rucher de l'Abeille NoireHoney room open from April to October, every day except Sunday, from 18h to 19h30 and from November to March from 17h to 18h30. Honey, fresh pollen, propolis, herbal teas, mead. Candles. Educational tours Journey to the center of the hive, ...
2 Opinions
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Tourist OfficeCATEGORIE I
+33 (0)2.97.31.81.93
Quai Bonnelle CS 61102 56360 LE PALAIS
Latitude: 47.3465 °N - Longitude: 3.1530 °W
