Atelier fabrication de marmite norvégienne

The Norwegian cooker (a type of casserole dish with a down jacket) allows for gentle cooking of soups, stews, vegetables, and other slow-cooked dishes. It's economical and eco-friendly! Come make your own at Chtal, using recycled fabrics, in three 3-hour sessions: Thursdays, March 12, 19, and 26, from 2:00 to 5:00 pm. All you need is basic sewing skills and a positive attitude! Register quickly, as space is limited! We'll tell you what materials to bring and answer any questions you may have. Registration is required: Françoise: +33 7 88 34 32 48 - Catherine: +33 6 82 23 21 03

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