Le Printemps des Arts : Dans le nombril de Vénus : Buffet dégustation aux algues et plantes sauvages

3 stages for this event: picking, cooking and tasting buffet. - Discovery walk and picking of wild plants with Valérie and Catherine on March 22 from 10 a.m. to 12:30 p.m. - 18 pers. - Harvest cooking and preparation of the buffet on March 23 from 10 a.m. to 5 p.m. - 8 pers. - Buffet on March 24 Registration: Catherine Legras: 06 82 23 21 03 Organized by the Ateliers d'Arnaud.